Quantification, regulation and production of 5-aminolevulinic acid by green fluorescent protein in recombinant Escherichia coli
Shih-I. Tan, Shao-Chun You, I-Tai Shih, I-Son Ng

Overexpression of the bioactive lunasin peptide in soybean and evaluation of its anti-inflammatory and anti-cancer activities in vitro
Yuqiong Hao, Xin Fan, Huimin Guo, Yang Yao, ... Xiushi Yang

Enhancement in catalytic activity of CotA-laccase from Bacillus pumilus W3 via site-directed mutagenesis
Kai-Zhong Xu, Hao-Ran Wang, Ya-Jing Wang, Jing Xia, ... Zheng-Bing Guan

Native display of a huge homotrimeric protein fiber on the cell surface after precise domain deletion
Sota Aoki, Shogo Yoshimoto, Masahito Ishikawa, Dirk Linke, ... Katsutoshi Hori

Production and characterization of a recombinant thermophilic trehalose synthase from Thermus antranikianii
Yi-Fen Lin, Po-Chang Su, Po-Ting Chen

Effect of the deubiquitination enzyme gene UBP6 on the stress-responsive transcription factor Msn2-mediated control of the amino acid permease Gnp1 in yeast
Noreen Suliani binti Mat Nanyan, Daisuke Watanabe, Yukiko Sugimoto, Hiroshi Takagi

Screening and isolation of the liamocin-producing yeast Aureobasidium melanogenum using xylose as the sole carbon source
Azusa Saika, Tokuma Fukuoka, Shuntaro Mikome, Yukishige Kondo, ... Tomotake Morita

Fluorescent detection of nisin by genetically modified Lactococcus lactis strains in milk and a colonic model: Application of whole-cell nisin biosensors
Jose M. Landete, Susana Langa, Carlos Escudero, Angela Peiroten, Juan L. Arques

Nanofabricated versatile electrochemical sensor for Leptospira interrogans detection
Rupak Nagraik, Ankur Kaushal, Shagun Gupta, Sunil Sethi, ... Dinesh Kumar

Characterization of γ-aminobutyric acid (GABA)-producing Saccharomyces cerevisiae and coculture with Lactobacillus plantarum for mulberry beverage brewing
Qing Zhang, Qing Sun, Xiao Tan, Shuming Zhang, ... Wenliang Xiang

Sirtuin SirD is involved in α-amylase activity and citric acid production in Aspergillus luchuensis mut. kawachii during a solid-state fermentation process
Aoi Miyamoto, Chihiro Kadooka, Kazuki Mori, Yuki Tagawa, ... Taiki Futagami

Liquefaction of porcine hoof shell to prepare peptone substitute by instant catapult steam explosion
Qingshan Shen, Hang Wang, Chunhui Zhang, Xiaojie Qin, ... Qiankun Zheng

Response to inhibitory conditions of acetate-degrading methanogenic microbial community
Hui-Zhong Wang, Jie Li, Yue Yi, Masaru K. Nobu, ... Yue-Qin Tang

Novel neuromuscular junction model in 2D and 3D myotubes co-cultured with induced pluripotent stem cell-derived motor neurons
Kantaro Yoshioka, Akira Ito, Yoshinori Kawabe, Masamichi Kamihira

Kinetics on aggregate behaviors of human induced pluripotent stem cells in static suspension and rotating flow cultures
Akihiro Hashida, Toshimasa Uemura, Masahiro Kino-oka

Disruption of thin- and thick-wall microalgae using high pressure gases: Effects of gas species, pressure and treatment duration on the extraction of proteins and carotenoids
Tze Ching Yong, Pai-Ho Chiu, Chi-Hui Chen, Chun-Hung Hung, Ching-Nen Nathan Chen

Trichothioneic acid, a new antioxidant compound produced by the fungal strain Trichoderma virens FKI-7573
Rei Miyano, Hirotaka Matsuo, Takayuki Mokudai, Yoshihiko Noguchi, ... Takuji Nakashima

Biovalorization of soybean residue (okara) via fermentation with Ganoderma lucidum and Lentinus edodes to attain products with high anti-osteoporotic effects
Li-Chan Yang, Tzu-Jung Fu, Fan-Chiang Yang